DailyHalacha.com for Mobile Devices Now Available

Click Here to Sponsor Daily Halacha
"Delivered to Over 6000 Registered Recipients Each Day"

      
(File size: 3.09 MB)
Grinding Cooked Meat on Shabbat

The Shulhan Aruch rules that it is permitted to chop cooked meat on Shabbat. This is based on the Terumat HaDeshen, who restricts the prohibition of Tohen-Grinding only to "Geduleh Karka"-foods that grow from the earth, such as grain. Meat is not considered to be from the earth, even though the animal was raised and grew from feed that grew from the ground. The Mishna Berura explains that there is no need to rule in accordance with the strict opinions that consider an animal as Geduleh Karka, since the opinion of the Rosh, who holds that there is no prohibition of grinding any type of food, can also be used as a basis for leniency regarding animals. Therefore it is permitted to chop meat or an egg, even well in advance of the meal.

The Rema brings the principle "En Tehina Ahar Tehina"-there is no prohibition of grinding substances that have already been ground. For example, it is permitted to crumble pieces of bread into crumbs, since the flour that made that bread was already ground. Hacham Ovadia brings an additional application-crumbling snuff. Sometimes the tobacco becomes clumped to together due to the humidity, but there is no problem to rub it into granules, since the tobacco leaves were already ground. The same would apply to banging a salt shaker to re-pulverize the salt that has clumped.

SUMMARY

It is permitted to chop meat or an egg on Shabbat, even well in advance of the meal.
It is permitted to crumble bread into crumbs or separate clumps of snuff and salt.

 


Recent Daily Halachot...
Is it Permissible for a Physician to Write a Prescription on Shabbat?
Removing Hanging Fingernails and Cuticles on Shabbat
Carrying Less Than Four “Amot” in a Public Domain on Shabbat
Borer: How to Remove the Waste from a Food?
Borer: Selecting from a Mixture of Two Foods
Is it Permissible to Eat Food Cooked by a Non-Jew on Shabbat to Save a Life?
If One Covered a Pot of Partially Cooked Food on the Blech
Is It Permissible to Pour Cold Water into a Keli Rishon?
Is It Permissible to Reheat Congealed Foods?
Is It Permissible to Add Hot Water from an Urn into Cold Water on Shabbat?
Is It Permissible to Place Water Next to a Fire on Shabbat?
In the Event One Added Salt to Keli Rishon on the Blech
Is It Permissible To Insert Raw Beef into Keli Rishon?
Is It Permissible to Pour Salt into a Keli Rishon?
Does a Ladle Become a Keli Rishon When Dishing Out from a Pot?
Page of 239
3585 Halachot found