DailyHalacha.com for Mobile Devices Now Available

Click Here to Sponsor Daily Halacha
"Delivered to Over 6000 Registered Recipients Each Day"

      
(File size: 816 KB)
Succot: Spots on the Etrog

The Shulhan Aruch, in Siman 648:16, discusses the Halacha of spots on an Etrog. The top portion of the Etrog, sloping down from the Pitam to where it gets wide, is the crucial area. If there is even one black spot in this area, the Etrog is Pasul.

However, only spots noticeable from a cursory glance are problematic. If they cannot be detected when holding the Etrog at "book- reading distance," there is no concern. Also, only spots detected on the first look are problematic. If he only noticed them on his second glance, there is no problem. Scrutinizing the Etrog up close or with a magnifying glass is a Humra.

Only spots on the flesh of the Etrog are problematic. This includes the "neck" of the Pitam, and therefore that should also be checked. However, spots on the "Shoshanta"-the wooden part of the Pitam are not problematic, since that is not considered an integral part of the Etrog.

Brown and red spots are not problematic. Black spots originating from an external source, e.g. pesticides, are also not problematic. These can sometimes actually be removed by experts. Only black spots that are an inherent part of the Etrog render it invalid.

The Shulhan Aruch also discusses an Etrog with "Hazzazit"-which is some type of disease akin to boils. The Aruch Hashulhan (Rav Yechiel Michel Epstein of Nevarduk, 1829-1908) writes that this blemish is rare and is not found in today’s Etrogim, and is not a concern.


 


Recent Daily Halachot...
If Milk Was Cooked in a Meat Pot
May One Cook Parve Food in a Meat Pot With the Intention of Eating it With Dairy Foods?
Must One Wait Six Hours Before Eating Dairy After Eating Parve Food Cooked With Meat?
Eating Meat on a Table Containing Dairy Foods
May Meat and Dairy Foods be Stored Alongside One Another in a Refrigerator or Freezer?
Mixing Meat and Milk in the Drain or Trash Bin
Is it Permissible to Use the Same Dishwasher for Meat and Milk, and Pesah?
Halachot of Ovens and Microwave Ovens
If Acquaintances Eat Meat and Dairy at the Same Table
Three Preparations Needed before Eating Meat after Dairy
Meat and Fish Together at the Same Table, in the Same Oven, or on the Same Grill
Eating Meat After Fish
The Prohibition of Eating Meat with Fish
Selling Non-Jewish Wine or Giving it as a Gift; The Status of Wine Which a Non-Jew Touched But Did Not Move
The Status of Grapes at a Fruit/Smoothie Bar
Page of 239
3585 Halachot found